Fazila Foods Congratulates in-house Food Hygiene Trainer

Fazila Malek, founder and present Managing Director of Fazila Foods has successfully passed her Level 2 Food Hygiene Training Course enabling the instrumental part of Fazila Foods to deliver training to the staff of the SALSA Accreddited Food Manufacturing personnel in-house and in the preferred languages of her staff; some of whom speak only Urdu or Gujurati.

Fazila will be able to deliver the couses in a range of languages including English, Gujurati and Urdu.

Congratulations Fazila

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